Things to do in Denmark: Singlefile Chardonnay Gin Tasting and Signature Cocktail Creation

One of our popular Cellar Door experiences, our Chardonnay Gin Tasting and Signature Cocktail Creation shines a spotlight on our collaboration with award-winning distillery, Spirit of Little Things, and invites guests to test their hand at mixology.  Continue »

When does wine reach its peak drinking age?

Each wine has a peak drinking age, but there is no exact science to ascertain when that ideal point will arrive. As to when you open the bottle, it’s a big decision. Will the wine have reached its full potential, or, disappointingly, aged past its prime? Here, we offer some guidance to help you make the decision.  Continue »

Tasting a Place: What is Terroir?

Terroir is a term often used when discussing wine, but what is it exactly? And does it actually make a difference to what you can taste in your glass? Here, we explore the concept of terroir, and its importance to the wines of the Great Southern.  Continue »

The Great Southern Wine Region: Frankland River Revealed

Frankland River is a true treasure of the Great Southern wine region. Known for its later-ripening varietals, the Frankland River subregion is the foundation of some of Singlefile Wines’ most premium single varietal red wine expressions as the winery seeks to showcase the very best of the Great Southern.  Continue »

Reflecting on Ten Years of 'The Vivienne'

On the release of our tenth vintage of ‘The Vivienne’ Denmark Chardonnay, we sat down with Singlefile co-founder and vigneron — and namesake of this special wine — Vivienne Snowden, and asked her to reflect on a decade of ‘The Vivienne’ Chardonnay.  Continue »

Barry Weinman's Highlights: Fine Wine Club tastes Singlefile's current and upcoming releases

Western Australian based wine writer Barry Weinman shares his top picks from a recent tasting of our new and upcoming releases. We were delighted to read his considered reviews.  Continue »

5 Best BYO Restaurants in Brisbane

Step into the role of sommelier for the night in Brisbane’s vibrant dining scene. Whether you’re planning a special night out or just want to savour great food with a bottle you’ve been saving, these five restaurants are some of Brisbane’s best BYO spots.  Continue »

The Great Southern Wine Region: Exploring Porongurup Terroir

Porongurup, with its unique combination of ancient soils, cool climate, and high-altitude environment, offers a distinctive terroir ideal for producing exceptional cool-climate wines. Read on to learn more about the history and wines of this small but mighty Great Southern subregion, whose size belies its impact on the story of the region.   Continue »

Singlefile’s Newest Experience: Cool-Climate Chardonnay Masterclass

Chardonnay holds a special place in our hearts at Singlefile, having been a cornerstone of our winemaking journey since 2008. “We created the Cool-Climate Chardonnay Masterclass to showcase the depth and diversity of this grape, inviting guests to explore the full spectrum of the fruit’s potential, and its significance to Singlefile,” says Ian, Singlefile's Cellar Door Manager.  Continue »

Our Local Picks from the 2024 Bloom Festival

From 21 September to 20 October 2024, the Bloom Festival returns to the Great Southern, celebrating the spring treasures of our region: exotic wildflowers, rugged landscapes and incredible natural beauty. Here, we have shared our top picks of the festival program within easy reach of Denmark - if you are planning to visit the Great Southern and surrounds this spring, read on to begin planning your itinerary.  Continue »