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The colour is light and the aromatics display a combination of lemon and lime flavours. The palate is characterised by the acidic drive of the wine. A dry riesling, the wine displays intense lime flavours with subtle minerality (which will develop further with age). The wine has a long finish with a lingering acidity.

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Sauvignon Blanc, but not as you know it. Complex aromas of straw and spice. The oak treatment adds elegance and texture to balance the underlying tropical fruit. A perfect style to enjoy with food.

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A fuller styled pinot with lifted aromas of sour cherries, earthiness and spice. These characters follow through on the palate with a medium weight and textured mouth feel with soft tannins and a long finish. This wine is well suited to complement game meat dishes.

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Fine aromatics, reminiscent of floral, citrus and flint, build in intensity as the wine breathes in the glass, to show layers of funky wild ferment and lees-derived complexity. The palate has great depth of flavour, with clarity and poise, all the elements following a long line of mineral acidity.

96 points, Campbell Mattinson, Oct 2020

Say hello to Singlefile’s flagship wine. This is a wine that is soft, ripe, intense, balanced, elegant and powerful, among many other attributes. Only a limited number of cases were produced. 

93 points, 2019 Australian Wine Companion

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A wine of elegance and balance, displaying layers of complexity with a soft, creamy texture and notes of citrus, nougat and toasted brioche. Refined acidity brings structure and an impressively persistent finish.

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Toasted brioche and strawberry on the nose. It is rich and soft, displaying elegance, finesse and balance on the palate. The wine has refined tiny bubbles and finishes with a lingering acidity and freshness.