A Glass with John Wade of Dark Side Chocolates

A conversation with John Wade of Dark Side Chocolates on winemaking, chocolate, Denmark food and wine, and pairing his lemon myrtle truffles with Singlefile Riesling.

Strange Company Fremantle: Great Southern Wine Pairings with Singlefile

A considered look at wine pairing at Strange Company in Fremantle, featuring Singlefile Great Southern Rosé, Tempranillo and Chardonnay alongside seafood, steak and pork belly.

How to Get the Most Out of a Trip to Western Australia’s Great Southern

A considered guide to Western Australia’s Great Southern, including things to do, food and wine, natural attractions and family-friendly stops across Albany, Denmark, Mount Barker, Frankland River ...

The Lighter Side of Winter

A considered look at fresh wines for the cooler-weather table, from textured fiano, arneis and vermentino to dry riesling and rosé, with thoughtful pairings for cooler-weather food.

Great Southern Shiraz: Why Frankland River Is One of Western Australia’s Finest Shiraz Regions

Discover why Frankland River has become one of the Great Southern’s most exciting homes for shiraz, producing wines of depth, spice, elegance and regional character.

Cyndal Petty on Great Southern Wine, Storytelling and Singlefile

Western Australian wine writer and critic Cyndal Petty shares her perspective on Great Southern wine, storytelling, hospitality and the moments that make wine memorable.

Pinot Noir and Steak: A Refined Pairing at Ascua Perth

Discover how Singlefile Single Vineyard Mount Barker Pinot Noir pairs with Stirling Ranges sirloin at Ascua Perth, showcasing cool-climate elegance, savoury depth and refined woodfire dining in Perth.

Seafood, Fumé Blanc and the Art of Pairing at Samson’s Paddock

Discover how Singlefile Single Vineyard Albany Fume Blanc pairs with market fish, crudo and chargrilled octopus at Samson’s Paddock in Mosman Park.

Wine and Smoke: A Guide to Pairing with the Barbecue

Barbecue cooking brings a character all its own to food. Char and caramelisation deepen flavour, intensifying sweetness and savouriness alike. When searching for a wine pairing, it is less about ha...

How to Host a Homemade Valentine’s Dinner: 3-Course Italian Menu with Wine Pairings

Transport yourselves to the romantic countryside of Italy this Valentine's Day. Picture the sun setting, the table laid with your best crockery and the rich flavours of Italy coming to life in your...