2023 Singlefile Tempranillo
VINEYARD & WINEMAKING
The tempranillo grape varietal originates in Spain and is the dominant variety used in wines from the Rioja and Ribera del Duero regions. It is also a major blending grape used in the production of Port (and called Tinta Roriz in Portuguese).
Although not widely cultivated in Western Australia, tempranillo thrives in cooler climate sites, leading to tightly packed bunches that retain a balanced tannin structure and acidity during ripening. The result is a medium bodied, food friendly style.
The fruit was picked in pristine conditions in mid-April 2023. The grapes were crushed into a small fermenter before undergoing an extended and gentle maceration. Sixty percent of the wine was matured in single use French oak barriques for seven months. The balance went to two-year old barriques for the same period, before the wine was blended and prepared for bottling.
THE WINE
With a deep crimson purple hue, this medium bodied tempranillo reveals a striking intensity of dark berries, accompanied by spicy nuances and hints of forest floor, seamlessly supported by subtle oak undertones. The wine is effortlessly mouth-filling marrying a velvety savouriness with well-balanced acidity and complex tannins, resulting in a chewy, dusty, and gently drying mouthfeel. A superb choice for pairing with food, this wine is poised to evolve and gain further complexity with extended time in the bottle.
CRITIC REVIEWS OF NOTE
2023 Vintage
"A good food wine," Rick Allen, Newcastle Herald, June 2024
93 points, Ray Jordan Wine, May 2024
92 points, Wine Showcase March 2024
91 points, Oliver's Wines, May 2024
2022 Vintage
93 points, Wine Showcase Magazine, July 2023
2021 Vintage
94 points, Gold, Wine Showcase Magazine New Releases Tasting, July 2022
2020 Vintage
4 Stars, New Releases, Winestate Magazine, May/June 2021
Gold, 93 points, Wine Showcase Magazine, Mar 2021
2019 Vintage
Gold, 93 points, Wine Showcase Magazine, Jul 2020
2018 Vintage
93 points, James Halliday, Australian Wine Companion, Aug 2020
91 points, Nick Butler, The Real Review, Aug 2019
92 points, Ray Jordan, Top 100 Reds, The West Australian, Jul 2019
91 points, James Suckling, jamessuckling.com, Jun 2019
92 points, Steve Leszczynski, QWine, Jun 2019
Product Reviews
Very drinkable now. Highly recommend this wine and would purchase again.