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Singlefile Wines

Laura's Oysters with Thai sauce

Laura's Oysters with Thai sauce
Recipe Date:
13 May 2020
Serving Size:
4
Cook Time:
00:05:00
Difficulty:
Easy
Measurements:
Metric
Ingredients
  • 125 ml soy sauce
  • 0.5 tsp grated lime rind
  • 1 Juice of 1 lime
  • 2 tbp fresh coriander, finely chopped
  • 1 red chilli, finely chopped (leave in pit for hotter flavour)
Directions

Shake all together in a jar and use to top natural oysters (or as a dressing)

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