2025 Singlefile Great Southern Rosé Magnum
Delicate pink in colour, this is a contemporary Provence styled dry rosé with nuanced and inviting aromatics of cranberry, orange zest and spice. It is a refreshing style with a subtle textural mouthfeel. Flavours of tart rhubarb and custard, sour cherry, clove and burnt orange lead to a persistent, textural and dry finish. A perfect drink for the Australian summer, and ideal as a partner to charcuterie, salmon, and light Mediterranean fare.
from $76.00
Wine Club Pricing
Access Wine Club pricing by joining one of our 3 tiers. Unlock exclusive discounts, products, and other benefits.
Collector
- 2× curated 12-bottle deliveries each year
- 20% discount on Club shipments and all wine purchases
Appreciator
- 12-bottle deliveries quarterly or biannually
- Choose your own wines to suit your tastes
- 15% discount on Club shipments and all wine purchases
Explorer
- A 12-bottle delivery once a year, of your chosen wines
- 10% discount on Club shipments and all wine purchases
+ more benefits
Upgrade Your Experience
Our Wine Club memberships span 3 tiers:
Collector
- 2× curated 12-bottle deliveries each year
- 20% discount on Club shipments and all wine purchases
Appreciator
- 12-bottle deliveries quarterly or biannually
- Choose your own wines to suit your tastes
- 15% discount on Club shipments and all wine purchases
Explorer
- A 12-bottle delivery once a year, of your chosen wines
- 10% discount on Club shipments and all wine purchases
+ more benefits
Choose options
Wine Club Pricing
Access Wine Club pricing by joining one of our 3 tiers. Unlock exclusive discounts, products, and other benefits.
Collector
- 2× curated 12-bottle deliveries each year
- 20% discount on Club shipments and all wine purchases
Appreciator
- 12-bottle deliveries quarterly or biannually
- Choose your own wines to suit your tastes
- 15% discount on Club shipments and all wine purchases
Explorer
- A 12-bottle delivery once a year, of your chosen wines
- 10% discount on Club shipments and all wine purchases
+ more benefits
Upgrade Your Experience
Our Wine Club memberships span 3 tiers:
Collector
- 2× curated 12-bottle deliveries each year
- 20% discount on Club shipments and all wine purchases
Appreciator
- 12-bottle deliveries quarterly or biannually
- Choose your own wines to suit your tastes
- 15% discount on Club shipments and all wine purchases
Explorer
- A 12-bottle delivery once a year, of your chosen wines
- 10% discount on Club shipments and all wine purchases
+ more benefits
Awards for 2025 Singlefile Great Southern Rosé Magnum
Charcuterie
Pizza
Salmon
BBQ Seafood
Watermelon Salad with Feta & Cucumber
This simple and refreshing watermelon salad is made of sweet watermelon, cucumbers, creamy salty feta, fresh mint and basil. The lime-honey dressing brings this salad together, adding tang and a little extra punch. This watermelon feta salad is best prepared and served right away, but you can make the dressing up to 3 days in advance and save it in the fridge.
Baked Salmon with Harissa & Pistachio Crumb
Elevate your baked salmon, with this satisfying crunch and bold, irresistible flavour. The harissa adds a touch of heat, the pistachios provide a crispness, and the salmon ties it all together beautifully. Pair with salt & vinegar potatoes for a balanced, salty tang.
Olives Ascolana
Each year, Claire from our Perth team gathers with friends to cook a three course Italian feast, inspired by the annual delicious Magazine Italian Issue. This recipe was a favourite dish at 'Italian Night' in 2020. While the olives are a little fiddly to assemble, they are so delicious it makes all your efforts worthwhile.
Buttermilk & Basil Panna Cotta with Orange Oil
Searching for a perfect rosé-friendly dessert, our team discovered this beautiful summery panna cotta fragranced with zesty citrus and aromatic basil. With a little tartness from buttermilk, and a luscious, silky mouthfeel, this dessert will ensure you rosé all day.
Persimmon & Burrata Salad
Make the most of seasonal persimmons in this simple but beautiful salad, which makes a lovely starter to share between three-four people, or a perfect light lunch for two.
James Haliday, Australian Wine Companion
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